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RESEARCH REPORT |
1 Department of Cariology, Institute of Dentistry,
2 Department of Virology,
3 Laboratory of Biophysics, Institute of Biomedicine, University of Turku, Turku, Finland;
4 Department of Oral Biochemistry, ACTA, Amsterdam, the Netherlands; and
5 currently at Aventis Pharma, Medical Department, Hoevelaken, the Netherlands;
*corresponding author, hannamari.valimaa{at}utu.fi
| ABSTRACT |
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KEY WORDS: saliva defense innate HSV
| INTRODUCTION |
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Several alternative cell types have been suggested as origins of HSV excreted in the oral cavity. Oral epithelium and, more specifically, gingival sulcular epithelium (Zakay-Rones et al., 1973) and ocular and salivary tissues (Kaufman et al., 1967) have all been proposed as sites of HSV replication. Extra-oral persistence of HSV DNA in non-neuronal tissues has been demonstrated in skin (Brice et al., 1994), blood (Brice et al., 1994), and ocular tissue (Crouse et al., 1990).
The role of saliva in the control of intra-oral herpes simplex virus (HSV) infection is controversial, since HSV can be isolated from saliva of asymptomatic HSV seropositive individuals (Douglas and Couch, 1970; Spruance, 1984). The frequency of asymptomatic oral shedding of infectious HSV varies between 2 and 9% in healthy populations (Wheeler, 1988) and is even more frequent in immunocompromised subjects (38%) and in those undergoing oral surgery (20%) (Kameyama et al., 1988). Furthermore, the use of more sensitive methods, such as detection of HSV nucleic acid in saliva by PCR, has shown that HSV shedding is actually more frequent than was previously believed (Tateishi et al., 1994). Given the high frequency of HSV shedding in the absence of apparent disease, it seems likely that HSV may become inactivated to a certain level in the oral environment.
It is clear that, from time to time, infectious HSV is shed to whole saliva, even during asymptomatic periods. Although saliva contains several components that neutralize infectious HSV in vitro (Cisani et al., 1989; Björck et al., 1990; Hasegawa et al., 1994; Gu et al., 1995; Mikola et al., 1995), the role of saliva in horizontal transmission and in the control of re-activations of HSV in vivo is unclear. During HSV transmission to mucosal surfaces, saliva may contribute to decreasing the initial infective viral dose, thereby leading to less frequent and more limited re-activations. This study was designed to investigate the possible clinical role of salivary defense factors in inactivation of oral HSV and in the control of re-activations.
| MATERIALS & METHODS |
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The study was approved by the Ethics Committee of the Medical Faculty of Turku University.
Collection and Treatment of Saliva
Paraffin-stimulated whole saliva was collected in a volume of 15 mL. Subjects were asked to refrain from eating, drinking, or smoking for 1 hr prior to the collection. Salivary buffer capacity and hypothiocyanite concentration were measured immediately following sample collection. Lysozyme and lactoferrin concentrations were measured from aliquots directly frozen in -20°C without being processed. The reminder of the sample was first centrifuged at 20,000 g for 10 min at 4°C and stored at -20°C or -70°C.
Immunological Assays
Anti-HSV immunoglobulins were analyzed by enzyme-linked immunosorbent assay with the use of HSV envelope antigen prepared from HSV type 1 strain VR (Martin et al., 1972). This antigen detects both anti-HSV-1 and -2 antibodies. The results were read as arbitrary units by application of the standard curve method (Koskinen et al., 1987).
For testing anti-HSV salivary immunoglobulins, we diluted saliva from 1:2 to 1:256 in two-fold dilutions. The result was read as an end-point titer which was defined as the dilution at which the absorbance of the sample was 3 SD units from the mean of saliva samples of HSV-seronegative subjects.
Determination of total salivary IgA, IgG, and IgM concentrations was performed as previously described (Kirstilä et al., 1996).
Cell-protective Assay and Neutralizing Effect of Saliva on HSV-1
In the cell-protective assay, confluent African green monkey kidney cells (Vero) on 24-well plates were overlaid with 1:2 dilutions of saliva. After overnight incubation, cells were washed twice and infected by centrifugation with 100 plaque-forming units (PFU) of HSV-1 (strain F). After 20 hrs, infected cells were detected microscopically by immunoperoxidase staining (Ziegler et al., 1988). The PFU of the cultures were counted, and the results between groups were compared. We studied the neutralizing effect of saliva by incubating saliva with 200 PFU of HSV-1 for 30 min at 37°C. Subsequently, Vero cells were inoculated with the mixture diluted 1:10 with culture medium, and the infected cells were detected as described above. Sterile PBS mixed with HSV-1 was used as a control. The neutralization capacity was expressed as 100% - (%PFU of the sample/PFU of the control).
Chemical Assays
For the measurement of total protein content of saliva, a colorimetric method involving the Folin phenol reagent was used (Lowry et al., 1951). Buffer capacity, the concentrations of hypothiocyanite, thiocyanate, lactoferrin, and lysozyme, as well as the activities of salivary peroxides and myeloperoxidase were determined as described by Kirstilä et al. (1996). Mucin/MG2 activity was quantified according to Bolscher et al. (1999). Cystatin S concentration and cystatin and
-amylase activities were defined as described by Henskens et al. (1996).
Statistical Analyses
The data were analyzed with non-parametric Kruskal-Wallis and Mann-Whitney U-tests. Spearman rank correlations were calculated for defense factors and protective or neutralizing activity of saliva. Two-sided p-values of less than 0.05 were considered statistically significant. Statistical analyses were carried out with StatView 4.02 (Abacus Concepts, Inc., Berkeley, CA, USA). Data are presented as medians (ranges).
| RESULTS |
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Serum anti-HSV IgG levels were significantly higher (p = 0.0005) in subjects with RLH (49.7 arbitrary units; 9.4-83.8) than in asymptomatic serum anti-HSV IgG positive subjects (16.1 arbitrary units; 8.2-81.1) (Fig. 1a
). The frequency of annual re-activations reported by subjects showed no relationship to serum (rs = -0.049, p = 0.80) or salivary (rs = 0.044, p = 0.82) anti-HSV IgG levels or other defense factors studied.
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No difference in the cell-protective activity of saliva could be detected between the groups (data not shown), but in all, the application of saliva onto the cells before the infection resulted in an average 50 to 60% reduction in PFU values in the cultures (Fig. 2a
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The three groups did not differ from each other with respect to salivary buffer capacity or salivary flow rate (Table 1
). No significant differences among the groups could be discovered in the concentrations or secretion rates of total salivary protein or innate salivary defense factors (Table 1
). When the two HSV-seropositive groups were combined and compared with HSV-seronegative subjects, no significant differences were discovered between the groups in salivary buffer capacity, flow rate, or in the concentrations and secretion rates of salivary protein and innate defense factors. However, a trend for slower secretion rate of
-amylase with HSV-seropositive subjects was observed (p = 0.095).
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| DISCUSSION |
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Although IgA is the predominant immunoglobulin class in saliva, salivary IgG has been considered to be responsible for most of the HSV-neutralizing activity in whole saliva (Douglas and Couch, 1970; Gyselink et al., 1978). Consistent with these previous studies, we observed that although total salivary IgA levels were higher than total salivary IgG levels in all groups (Table 1
), most of the anti-HSV salivary antibodies were of the IgG isotype (Table 2
). The low level of anti-HSV IgA in saliva made measurement of anti-HSV IgA unsuitable for reliable determination of HSV seropositivity. Instead, serum anti-HSV IgG positive subjects were all similarly positive for salivary anti-HSV IgG. Compared with asymptomatic seropositive subjects, the subjects with RLH had significantly higher levels of anti-HSV IgG in both serum and saliva (Table 2
). However, the level of serum or salivary anti-HSV IgG did not correlate with the frequency of RLH. Interestingly, there was no correlation between the level of saliva and serum anti-HSV IgG antibody. This lack of correlation suggests that, in addition to passive filtration from the serum, an undescribed mechanism may exist for the transport of IgG through the oral mucosa.
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The application of saliva to cells before HSV inoculation resulted in significant levels of protection of the cells from infection that were comparable in all groups (Fig. 2a
). A similar effect on HSV replication has been described in previous studies where unstimulated whole saliva (Heineman and Greenberg, 1980) and stimulated pure saliva from major salivary glands (Bergey et al., 1993) were used. Similar to our findings, Heineman and Greenberg (1980) observed that the cell-protective effect of saliva did not correlate with anti-HSV antibody level. However, in contrast to our results, they found the cell-protective activity to be higher in saliva of seropositive subjects without RLH compared with that in those with RLH. This disparity may be due to these authors' use of unstimulated saliva or our use of a more sensitive detection method for HSV. Heineman and Greenberg (1980) did not investigate other salivary defense factors, but in our study, the protective activity had no relation to any studied non-specific salivary defense factor.
HSV enters the oral cavity either by endogenous secretion of re-activated virus or by exogenous exposure. In either case, several components of immunity are involved in the defense of the body at mucosal surfaces. The individual contribution of each component in mediating the inactivation of HSV is difficult to assess, since defense mechanisms work in parallel and may interact in either an additive or synergistic manner (Lenander-Lumikari and Loimaranta, 2000). Our results suggest that factors other than anti-HSV immunoglobulins in saliva are important for neutralization of HSV and may also contribute to the control of RLH. In addition, these innate defense factors may play a role in preventing transmission of the virus to non-immune individuals and may explain the low frequency of HSV transmission via oral secretions.
| ACKNOWLEDGMENTS |
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Received March 19, 2001; Last revision March 13, 2002; Accepted March 18, 2002
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