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J Dent Res 50(4): 854-859, 1971
© 1971 International and American Associations for Dental Research
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Influence of Cocoa and Sugar in Milk on Dental Caries Incidence

JAMES M. DUNNING 1 and ARCHIBALD T. HODGE 1

1 Department of Ecological Dentistry, Harvard School of Dental Medicine, Boston, Massachusetts 02115, USA

A study of four groups of individuals 9 to 25 years of age showed no statistically significant increases in caries when sugar and cocoa were added to whole milk. Addition to milk of both sugar and cocoa resulted in caries findings that were higher by borderline significance than those with milk that contained cocoa but no sugar.

Submitted on March 30, 1970






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